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Dinner Menu

 

 

A P P E T I Z E R S

Soup of the Evening

Blue Crab Dip with Tortillas

Oysters on the Half Shell freshly shucked 13 Mile Apalachicola Oysters

    Half dozen

    Dozen

Deep Fried Apalachicola Oysters with Dijon Horseradish Sauce

Lump Blue Crab Cake with Spicy Tartar

Bruschetta and Feta on Tuscan Garlic Bread

Roasted Red Peppers and Proscuitto with Olives, Capers, Artichoke Hearts,

    Basil and Parmesan

 

S A L A D S

Deep Fried Apalachicola Oysters with Red Onions and Creamy Horseradish Dressing

Mediterranean Vegetables Artichoke Hearts, Feta Cheese, Pepperoncini, Kalamata Olives,

    Bell Peppers, Red Onions, Tomatoes, Cucumbers and Balsamic Vinaigrette Dressing

        with Gulf Shrimp

        with Chicken

 

E N T R E E S

Includes Homemade Bread, Starch, Vegetable, and House Salad. Dressings Include: Green

Garlic Ranch, Sesame Ginger, French Poppyseed, Creamy Horseradish, and Balsamic Vinaigrette.

Substitute Caesar Salad for $2.50

Black Grouper Sauteed with Roasted Garlic, Capers and Artichoke Hearts

Fried Jumbo Gulf Shrimp

Deep Fried Apalachicola Oysters

8 oz Filet of Beef Tenderloin with Gorgonzola Cream

Sautéed Salmon topped with Chilled Tuscan Tomatoes and Feta Cheese

Breast of Chicken Marsala Caramelized Onion, Matchstick Carrots, Mushrooms,

    Marsala and Cream

Lump Blue Crab Cake Dinner with Spicy Tartar

Catch of the Day Cilantro, Chipotle, Garlic and Olive Oil Marinade, Grilled, with

    fresh chilled homemade Tomato Salsa ­

 

P A S T A S

Linguini with Garlic and Olive Oil, tossed with Spinach, Mushrooms and Red Pepper Flake,

    topped with Parmesan Cheese

        with Chicken

        with Shrimp

Penne Pasta tossed with Pomodoro Cream, Basil Cream, Parmesan Cheese,

    grilled Chicken Breast and Sausage

Shrimp, Chicken and Sausage Jambalaya over Rice

 

All Breads, Dressings, Sauces, and Desserts are created in house from scratch.

 

There are serious health risks associated with consuming raw or undercooked animal proteins.

If you are unaware of your risk, please consult a physician. Fried items are cooked in peanut oil.

Please inform our staff if any member of your party is sensitive to any food item.

15 Avenue D • Apalachicola, Florida 32320 • 850-653-9888