Chef Features available along with our regular menu. Make your reservations online!

Starter

Niçoise Salad, Butter Lettuce, Haricot Vert, Tuna, Grapes, Poached Egg, Shrimp, Caviar, Lemon Sherry Vinaigrette

OR

Tomato Basil Bisque, Grilled Cheddar Crostini

Entrée

Rack Of Spring Lamb, Rosemary, Wilted Turnip Greens, Roasted Yukon Golds, Mint Jelly

OR

Mediterranean-Style Black Grouper, Lemon-Roasted Red Onion, Cherry Tomatoes, Kalamata Olives, Fresh Dill

Dessert

Carrot Cake W/ White Chocolate Shavings

OR

Peanut Butter Cheesecake